Zoë Grilled Halloumi Caprese Skewers
Zoë Grilled Halloumi Caprese Skewers by Poplar Smoke BBQ
1 Brick Halloumi Cheese
Baby Tomatoes
Fresh Basil
Zoë Greek Herb Extra Virgin Olive Oil
Zoë Greek Seasoning
Directions:
– Set grill to 400 degrees
– Cube your Halloumi, season it with Zoë Greek seasoning and put onto skewers.
– Grill for approximately 3 minutes per side and remove.
– Assemble skewers with cheese, tomato and basil.
– Drizzle with Zoë Greek Herb Extra Virgin Olive Oil and Salt & Pepper to taste.
– ENJOY!
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